June 29, 2018

Lagom Serves Artisan Eats Made With Local Ingredients

In Swedish, “lagom” means “to be content with just the right amount.” The term seemed like the perfect fit for a new restaurant venture for partners Kristina and Janice, who were overjoyed to finally open a restaurant of their own when Lagom debuted three months ago. Their menu pays homage to a blend of different […]

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June 12, 2018

Savor a Glass of Wine at The Vineyard, an Award-Winning Bar and Restaurant

The Vineyard boasts a slew of awards dating back to its earliest years in business. Best Wine List, Most Romantic, and Best Ambiance are just a few of the accolades. Make a reservation at The Vineyard and you’ll understand why it has attracted so much acclaim. For one thing, you’re never rushed to make way […]

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May 15, 2018

Enjoy a New Orelans-Inspired Brunch at Backfin Blues: Creole de Graw

Every Sunday from 10 a.m. to 4 p.m., Backfin Blues: Creole de Graw hosts a special Sunday brunch. Guests can build their own Bloody Marys using a slew of savory ingredients, sip on a sweet and sparkling mimosa, or just enjoy a simple cup of coffee. That’s all before the first brunch dish is even […]

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March 30, 2018

Bill Bateman’s Bistro: Beer, Buffalo Wings and the Big Game

Beer and buffalo wings make a winning combination. It’s a pairing that Bill Bateman’s Bistro is known for in Baltimore. The eatery has locations sprinkled all throughout the Baltimore area, including one in Havre de Grace. So when you want to watch a game, throw back a pint, and nosh on some wings, you know […]

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August 15, 2017

Grab a Cold One With Friends at Coakley’s Pub

The truth is, not all bars are created equally, but that just makes us appreciate the best ones even more. One that absolutely deserves praise is Coakley’s Pub, on Saint John Street in Havre de Grace. Almost every day, Coakley’s has specials that are really worth checking out. Mondays are made a little bit better […]

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